Named after the legendary samurai Miyamoto Musashi, known for his "double sword style," Menya Musashi has become a ramen icon since its Tokyo debut in 1996. With "Originality" as its motto, the award-winning brand has revolutionized ramen, offering diverse concepts and flavors while maintaining a unique style. Menya Musashi now features a range of noodle textures and soup bases to suit evolving tastes. Their signature broth is made from chicken, creating a distinct creamy flavor, and is available alongside red and black versions.